Daily Archives: September 10, 2009
Ginger Beer update
A week ago I started making some Ginger Tea Beer, using an expensive piece of root ginger, some lemons, some yeast and a lot of sugar and water. It’s been sat in a bucket in my office for a week now. Initially the specific gravity was 1.014, and has now gone to 1.006 which shows the yeast has been fermenting the sugar, but not by much. The stuff also… Continue reading